Fluffy white rice seasoned with fresh cilantro, lime zest and juice for a zesty, aromatic side dish.
# What You’ll Need:
→ Rice
01 - 1 cup long-grain white rice
02 - 2 cups water
03 - 1 tablespoon olive oil
04 - 1/2 teaspoon salt
→ Flavorings
05 - 1/4 cup fresh cilantro, finely chopped
06 - Zest of 1 lime
07 - 2 tablespoons fresh lime juice
08 - 1 clove garlic, minced
# Directions:
01 - Rinse the rice under cold water until the water runs clear to remove excess starch.
02 - Heat the olive oil in a medium saucepan over medium heat. Add the minced garlic and sauté for 30 seconds until fragrant.
03 - Add the rinsed rice to the saucepan and stir to coat all grains evenly with oil.
04 - Pour in the water and add the salt. Bring the mixture to a boil over medium-high heat.
05 - Reduce heat to low, cover the saucepan with a lid, and simmer for 15-18 minutes until the rice is tender and all water is absorbed.
06 - Remove from heat and allow the covered rice to rest for 5 minutes off the heat.
07 - Fluff the rice with a fork and stir in the lime zest, fresh lime juice, and chopped cilantro. Taste and adjust seasoning as needed.
